Prune and Pitaya Fermented Beverage

Specification: 10 bottles per box (100ml ×10)

Juice content ≥25%

EXPIRATION DATE: 18 Months

STORAGE CONDITIONS: Store at normal room temperature and keep in a cool, dry location.

DO YOU HAVE THE FOLLOWING TROUBLES?
BODY SHAPE CONCERNS
OVEREATING
OVERWEIGHT
EXERCISE
CONSTIPATION
Stay Away from THE HOT GIRL VIBE!

Prune and Pitaya Fermented Beverage:

Rich in Short-Chain Fatty Acids (SCFAs)

Reduced reductase activity lowers cholesterol levels

Short-chain fatty acids (SCFAs) play a crucial role in regulating human gut homeostasis and the pathogenesis of various intestinal diseases, contributing significantly to maintaining gut health, inhibit the proliferation of certain tumor cells
Maintain the integrity and secretory function of intestinal cells, sustain immune cells and facilitate inflammation repair.

COMBAT HEAT
Enzymes Eliminate Excess Energy, Regulate Gut Microbiota Balance, Assist in Intestinal Peristalsis, Expedite Elimination

Professor Huang Weida
Chief Scientist

Professor of Biochemistry and Molecular Biology, Fudan University, Former Vice Dean of the School of Life Sciences, Fudan University. Studied under the international enzyme expert Takeshi Hori and the founding figure of Chinese genetics, Dr. C. C.Tan(Jia-Zhen Tan). Contributed to the revision and improvement of the general standards for the probiotics industry in China. Member of the Genetic Engineering Committee of the Ministry of Science and Technology, having taken the lead in multiple initiatives to facilitate the transformation of scientific research achievements into tangible outcomes, collaborating with both the Ministry of Science and Technology at the national level and the Shanghai Municipal Innovation Fund.